A wide variety of fresh, great-tasting, organically and locally grown vegetables and herbs and an occasional bouquet of colorful cut flowers.
Last year�s share included: bush beans (Amethyst, Carson, Provider, Jade), beets, carrots (Nelson, Hercules, Rainbow), cucumbers, baby greens salad mix, chinese cabbage (Pac Choi), kale, kohlrabi, leeks, leaf lettuce, romaine lettuce, bunching onions, onions (Patterson, Ailsa Craig, Red Zepplin, Sierra Blanca) radishes, spinach, zucchini (yellow & green), sweet potatoes (White Yam, Beauregard), swiss chard, winter squash (Acorn, Butternut, Spaghetti), basil, cilantro, dill, potatoes (Yukon Gold, Sangre, All Blue, Desiree), sweet corn (Peaches & Cream), cabbage, cauliflower, broccoli, eggplant (Diamond, Long Purple, Black Beauty, Florida High Bush), peppers (Jalape�o, Napoleon Sweet, Alma Paprika, California Wonder, Sweet Chocolate, Ruby King, Marconi Red, Golden Treasure, Traveler Strain, Purple Beauty), tomatoes (Roma, Yellow Pear, Cherokee Purple, Nyagous, Green Zebra, Nebraska Wedding, Redfield Beauty, Ukrainian Purple, Wisconsin 55, German Pink, Sweet Pea Currant, Earliana, Italian Heirloom, Austin Red Pear, Plum Lemon, Lemon Drop), etc.
Season: June through November
Type: single farm
Since: 2010
# of Shares: 80
5:00-6:30
5:00-6:30