Good Dog Farm is a 25-acre vegetable farm in Upperco, Maryland. We are Certified Naturally Grown, ensuring you the highest quality and safest produce.... [more]
We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]
Support local farms, food producers and artisans selling direct to the community! Selection of fresh produce varies with the seasons since it is all grown locally.... [more]
Red Wiggler Care Farm is a 12‑acre sustainable farm in Montgomery County, Maryland, where people with and without developmental disabilities come together to work, learn, grow, and share food.... [more]
Small family farm that operates a roadside stand with handmade soaps and candles, along with in season produce.... [more]
Crescent Moon Farms raises pasture-raised poultry and eggs and 100% grass-fed, grass-finished beef using regenerative practices that go beyond organic standards — no antibiotics, no hormones, no s... [more]
Brown Cow Creamery provides an experience by offering wholesome, nutrient-dense, local farm products so that consumers can support the local foodshed and foster a connection to their community and the
North Star Orchard is a small, family-run farm specializing in heritage and unique varieties of apples, peaches, plums and Asian pears, as well as an assortment of vegetables.... [more]
At Noble Pastures, raising cows and producing raw dairy is more than a business; it is the way my family lives and cares for this land.... [more]
FAR Wind Farm LLC is a small family-owned farm in Gloucester County We distribute Small Mill-made NON-gmo Livestock Feeds, including Soy-Free Chicken feeds, ensuring optimal nutrition for all spe... [more]
The CSA at Red Hill is located on 183 acres of woodlands and meadows owned by the Sisters of Saint Francis of Philadelphia, some of the last undeveloped land of Delaware County.
Our farm focus on growing organic veggies without any use of chemicals. Better boy and early girl tomatoes, broccoli, cabbage, kale, watermelons, cantaloupes, and cucumbers.
