Columbus, OH

Primal Acres Meats is a family-owned livestock and meat business based in Ritzville, Washington, serving Eastern Washington, North Idaho and the greater Inland Northwest. We work directly with ranchers and farms across the region to bring local families honest, traceable beef, pork and lamb, and we'll always tell you exactly where your meat came from.


We offer grass fed and grass finished beef and potato and grain finished beef by the quarter, half or whole, priced by hanging weight with harvest and cut & wrap included. You can also buy fresh, never frozen grass fed ground beef in 10 lb tubes and whole grass fed ribeye sections to cut your own steaks. Our non-GMO pork, raised with no corn and no soy, is available by the whole or half hog with standard curing on bacon and hams included. We also offer Inland Northwest lamb shares, feeder pigs and butcher hogs.


Butcher dates run every month, all year. Every share is custom cut to your cut sheet and processed at regional butchers, so your money stays with Northwest ranchers, processors and families.


Farm pickup is available at our ranch in Ritzville, right off I-90, with delivery across the Spokane, Coeur d'Alene, Tri-Cities and Moses Lake areas. We also offer custom cattle feeding and livestock services for local producers.


New to buying beef by the share? Call or text us and we'll walk you through it, from picking a share size to filling out your cut sheet.

Listing last updated on Oct 31, 2026

Market Channels

Wholesale ground beef Wholesale rib eye primal sections Orders filled weekly by the case

Upcoming Events

Products and Crops

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

Now Booking – Monthly Butcher Dates

 • Grass fed beef shares from $1,000 (quarter)
 • All beef $6.75/lb hanging weight, harvest and cut & wrap included
 • Non-GMO pork, $5/lb hanging weight
 • Fresh grass fed ground beef, 10 lb tubes
 • Pickup in Ritzville, WA, with delivery across the Inland Northwest

Call or text 208-518-9484

Contact Information

Darrin Dysart
(208) 518-9484
Location:
1979 E Gering Rd
Ritzville, WA 99169

Directions:

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