We serve grocery shoppers dissatisfied with industrial produce by growing and raising food that is fresh, flavorful, and nutritious using methods that guarantee a safe and stable food supply, healthier bodies, stronger families and communities, richer soil, cleaner water, and a beautiful natural landscape. We offer year-round produce with an emphasis on salad greens and root crops through the winter, shiitake mushrooms, eggs, and (beginning May 2020) chicken. We also run a salad subscription so busy professionals who value good food, but don't enjoy or have time for cooking can enjoy our produce. If you're looking for pesticide-free, herbicide-free, beyond organic produce, we're your farm! You can find details about what's in season and where to buy on our website. If you're seeking a closer connection with your food, follow us on Instagram and/or Facebook, where we post regularly about life as a mother/daughter team caring for our soil and working with nature to yield an abundant harvest!
Rose City Farmer's Market in the East Texas Brewing company parking lot in downtown Tyler. Saturday mornings 8am-noon April-November, and second Saturdays of the month through winter 10am-1pm