Cedar Nook farm has been a family Dairy and Beef business for 125 years in the Monroe / Snohomish Area.... [more]
We want you to get the most from your produce so we have lots of bonus material: Access to our Pinterest board of recipes, weekly newsletters with videos of kitchen techniques, and our produce guide... [more]
Located in sunny Sequim, Washington, just west of the picturesque Sequim Bay, our nine acre farm was planted with five acres of lavender in the Fall of 2000.... [more]
Our family farm began with the purchase of our small acreage in 1990 and has now evolved into a licensed source for Grade A Raw milk and cheese among other wonderful farm-fresh food products!
This 100-acre working farm in the heart of Sauvie Island, just outside Portland, is a destination for foodies and families.... [more]
Farm Fresh Peaches August-September. Varieties: Red Haven (Early), Sun Crest and Veterans. Excellent for canning or eating fresh.... [more]
We grow organic heirloom tomatoes, zucchini, cucumbers, cantaloupe, kale, chard, apples and squash We have a farm stand at the end of the driveway.... [more]
We are a small family farm near Banks, Oregon. We grow fruits, vegetables and herbs using natural organic practices for our local community distributing through a produce stand or u-pick option at ou... [more]
Aldrich Family farm is a small farmstead run by Matthew & Stephanie Aldrich with assistance of their young children.... [more]
Our pastured eggs are certified organic and Animal Welfare Approved. The hens are raised on pasture year-round to produce the highest quality, yummiest yolks possible.... [more]
Lavender Peddler is a small lavender farm, located 8 miles west of Sequim, Washington. Nestled on 1 acre of organically practiced garden.... [more]
At The Flower Farmhouse, we know something as simple as a single Dahlia is enough to make someone smile.... [more]
