The Thursday Night Market Place runs from May through September offering attendees a variety of activities.... [more]
Since 2006, Trelio Restaurant has been the center of the emerging Regional American Cuisine of California's Central Valley.... [more]
Certified Farmers' Markets in Bakersfield. Celebrating our 30th year of operation. The Saturday market is open all year: Saturday, 8 am to Noon.... [more]
The Cellar Door restaurant's executive chef Greg Lutes has an amazingly large talent for a small town outside Yosemite National Park.... [more]
Many have known for years the health benefits of Parkfield life for people. Its beauty, wide open space and clean air have sent V6 Ranch Guests home refreshed, rejuvenated and restored.... [more]
Heirloom Ketchup was started in 2001 by Steve McGowan-415-261-1077 to produce Pure Heirloom Tomato Ketchup & Gourmet Ketchup in distinct colors from different Tomato Varieties.... [more]
Open All Year, Saturdays, 8 am to Noon. Celebrating 30 years in Bakersfield with a Certifiied Farmers' Market.... [more]
Chateau Fresno Organics, Certified by CCOF since 2003. Greenhouses, Alfalfa, Herbs, Blackberries, and Dairy sheep (Lamb, Cheese, Wool, Compost).
Our small family farm features fresh blueberries, boysenberries and blackberries. Our visitors can experience a real farm experience and also purchase berries fresh picked that day.... [more]
We are a small family farm. We grow about 500 blueberry plants. Last year was our first season and it went extrememly well.... [more]
Ewephoric! was founded in1985 by husband and wife team, Gregg and Marlene Bell. The farm offers an exotic breed of sheep listed on the Conservancy Watch List due to few numbers of registrations of th... [more]
Alta Cresta Orchard is located in the heart of Paso Robles Wine Country and specializes in producing 100% Extra Virgin Olive Oil from four different Italian varietals.... [more]