JTRanch has been raising livestock since 1995. We are a small family owned farm on 22 acres in Addy.... [more]
I grow organic garlic, mostly hardneck. I'm currently in the process of getting my USDA/WSDA Organic Certification.... [more]
Morning Myst Botanics is a Certified Organic Farm (WSDA) in eastern Washington. We are Artisan Distillers and Herbalists who distill organic Hydrosols and Essential Oils.... [more]
Green Wave Gardens is a certified organic (WSDA # 1885), family owned and operated farm. We specialize in gourmet garlic for seedstock and culinary use, rare apples and other tree fruits, strawberries... [more]
Quail Ridge Ranch is a new farm we opened for business in the summer of 2008. Our mission is to run a farm where we organically grow, market and enjoy wholesome food.... [more]
We are a small family owned and operated farm in Eastern WA. We grow and raise Certified Organic (WSDA) vegetables, herbs on our ranch.... [more]
We start all our own plants and sell many starts as well, including heirloom tomato varieties. Both our home and our farming operation is entirely off-grid and we're working toward using draft animal... [more]
We are family operated farm that is dedicated to sustainable farming practices. Traditionally, farm raised produce and meats were the cornerstone of healthy and fulfilling meals.... [more]
Our small dairy farm is located just outside the Chewelah city limits, home to 8 to 10 Jersey cows.
"Raised by hand, processed with respect". At Burnt Valley Farm, we strive to provide the healthy, happy life for every animal.... [more]
Unique Regenerative Permaculture Farm. Off-the-grid, 20-acre Diversified Farm in Northeast Washington State.... [more]
Our family owned small farm is happy to offer you the healthiest meat we know how to raise. Purchase 100% grassfed beef, 100% grassfed lamb, pasture-raised Berkshire pork, and pasture-raised poultry... [more]