Reviews for: Star Creek Ranch

(3 reviews)
By:
kylea taylor (Sep 5, 2008)
Our freezer is stuffed with Star Creek goat and lamb. I was surprised at how much I liked goat. It is the meat most eaten in all of the world, but not too popular yet in America. It feels really nourishing to me and makes great soups and chops. The lamb is great too. I like that these animals are rasied with great care and even killed with honor. I also like that they eat a varied wild diet. It seems to me that all that variety passes into us somehow in nutrients when we assimilate this food. I recommend this farm highly.
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By:
Kelly Sims (Sep 4, 2008)
The lamb from Star Creek Ranch is ethically raised, delicious, clean food. We are meat eaters with a conscience and we feel great about the lives that the lambs and goats have under Linda's care.

We have prepared numerous cuts of this lamb and have been blown away every time by how excellent it tastes. What a find!

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By:
Katherine Ziegler (Sep 3, 2008)
Simmered with fresh vegetables, Linda's lamb is simply THE best I've tasted among several of the world's cuisines. Literally melts in your mouth. No wonder--along with an all-natural diet, Linda's loving care and tending of all her animals (as nurse-acupuncturist and gifted healer) surely shows in their happy tissues. Her cooking too is an inspired collaboration with nature. Wonderful farm!
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