By:
Parke Smith
(Apr 22, 2012)
We recently started buying from Rancho Ojo de Agua and were not disappointed. The beef has a robust flavor that only comes from grass fed animals, and amazingly it remains tender and delicious!
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By:
(Feb 23, 2012)
I live in Austin and met Kim Canseco when our children started the same school last fall. I am from CT, so meeting a rancher of grass-fed beef was pretty cool for me.
Kim very kindly brought some beef for my family to try on one of her trips from the ranch to Austin. WOW! We are not big beef eaters but we do like to eat great quality food. In the last 6 months we have tried NY strip steaks, flank steaks and ground beef. All very flavorful and juicy. It's important to cook grass-fed beef carefully, and Susanna provides you with easy, simple instructions.
I try to keep some of their beef in my freezer at all times. When I ran out recently I bought grass-fed beef at Whole Foods and even my children could tell it was not as good!
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By:
(Jan 23, 2012)
I have tried several local grass-fed beef suppliers and Rancho Ojo de Agua is by far the best. They have several locations to choose from (Farmer's Markets as well as an office) and their customer service is outstanding.
Now let's talk about flavor!
We have tried many different cuts as well as the ground beef. My husband (who is admittedly not super skilled on the grill ) says that he really doesn't even have to season very much (a touch of salt and pepper), it grills up beautifully, and just melts in your mouth. I have had great success with the different roast cuts in my crockpot-- the flavor is divine and all 3 of my super picky kids love it.
I highly recommend this supplier.
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Thanks for the great review and for your business! From the Rancho Ojo de Agua team