Reviews for: Suffern Farmers' Market

(6 reviews)
By:
barbara L. (Sep 13, 2009)
love it! they're out there rain or shine working hard, and bringing us such a wonderful bounty
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By:
Susan S. (Aug 6, 2009)
Have a nice variety of vendors and entertainment. It has a very welcoming feeling.
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By:
marianne H. (Aug 4, 2009)
Wonderful variety of local produce, fruits, breads, meats, syrup, honey. Live entertainment , the cooking demo are a plus, cooking what is in season, recipe handouts. Eat local
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By:
Anne C. (Jun 20, 2009)
Although not a very large market, it's got a good representation of different food items, including one of the best ources for grass-fed, pasture-raised meat (Dines Farms, a bakery, and even one or two organic produce farmers.
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By:
Carolyn S. (Jun 19, 2009)
The Suffern Farmers' Market is a mecca where people dedicated to all that is wholesome, all that is good on this earth may congregate each summer Saturday. The products there are an offering to all who love our Mother Earth.
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By:
J Mastrangelo (Nov 8, 2008)
The Suffern Farmers' Market is a delightful gem situated in heart of downtown Suffern by the train station. If you get there early, there's free parking, and the best selection awaits you.

For the kids, there's music, entertainment, baked goods and, during the summer, frequent craft activities. The vendors are warm and friendly, and go out of their way to help you if you have any questions or need assistance.

Even at the end of the season (November), there was still a delightful assortment of products from which to choose, including:

- Baked goods (pies, breads, cookies, quiche)

- Italian market goods (fresh mozzarella, sauces, ravioli, etc.)

- Fruits & vegetables (a full complement of apple varieties, pumpkins, potatoes, cabbage, etc.).

- Gourmet pickles to satisy every taste (sweet, spicy, sour, you name it!)

During the peak of the season, there can be up to 20 different vendors.

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