Reviews for: ALL Family Farm

(1 review)
By:
RJ Mirenda (Dec 12, 2021)
ar Firestone amateur chef cooking.this pork for the past 2.5 years. Many dishes have been created and devoured, most recently a spicy fajita chili with 2 pounds fresh ground Berkshire pigs. I love the convenience of a local farm and delicious, naturally raised ?wagyu? of pork.
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