Boutique winery in the heart of the Northeast Kingdom of Vermont. Focusing on artisanal drinks that reflect the heritage and climate of this beautiful region.
Macomber Mountain Farm, situated at the base of Mount Mansfield in Underhill, VT, is a producer of 100% pure Vermont maple syrup.... [more]
We are a small Farm that strives to produce quality Food while respecting Mother Nature. We use principles of organic farming, we control pests manually.... [more]
We are a small farm in business since 1998 and proud to offer blueberries, grapes, raspberries, and eggs.... [more]
We are a small diversified farm producing quality fresh pastured eggs, certified organic vegetables and fruits, pastured chicken and cut flowers.... [more]
We are a diverse family farm growing 3+- acres of produce, plants, maple syrup and cut flowers for our farm stand, local restaurants, our farm to fork dinners and a busy Farmers market.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
Since 1996, High Mowing Organic Seeds has been providing high quality open-pollinated and hybrid vegetable, flower and herb seeds to farmers, gardeners and retailers.... [more]
We are a small micro-farm growing fresh nutrient dense produce for our local community. We continue to use organic and sustainable practices with the objective of growing healthy soil.... [more]
Fertile Crescent Farm is a small family farm. Flowers are our passion, and we fill the year with them in many different forms.... [more]
Snug Valley Farm is a local family farm that produces grass fed beef, pasture-raised pork and pumpkins galore.... [more]
Riverside Farm has been selling certified organic produce for 20 years to our local co-ops, restaraunts, food banks and farmer's market and we are part of Deep-Root Collective.... [more]