Prairyerth Farm grows vegetables, herbs, and native perennials for gardeners and food for the dinner table.... [more]
Our farm is located on the historic Primrose farm in St. Charles Illinois, which has been in operation since the 1860's.... [more]
Sue Rekenthaler and Gary Gauger tend a family farm that has been in the Gauger Family since 1923. The soil has been chemical free since 1960 and certified Naturally grown since 2003.... [more]
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (aka Baby Bella), White Button, Lion's Mane and Oyster.... [more]
Hi - we offer farm fresh eggs from free range chickens at $3.00 per dozen. They are medium to large in size and collected daily.... [more]
We are a certified naturally grown farm. We raise vegetables that we feel are unsurpassed for taste and quality.... [more]
Meat from animals that are humanely raised, out on pasture and are not fed antibiotics or hormones to promote rapid growth.... [more]
Our family raises chickens, turkeys, and ducks for eggs. We also raise broilers, heritege turkeys, sheep and a few dairy cows.... [more]
Fresh Fresh Fresh this is the perfect word to describe our family farm. We pick our produce for the order, not storing till we recieve an order.... [more]
We are a small family run business on the outskirts of Madison, Wisconsin. The source of our honey is wildflowers and blooms from our hobby fruit farm and neighboring crops.... [more]
Creekside Natural Farm is a small family farm located in Minooka, Illinois, USA. We grow a large variety of vegetables and also have brown eggs from our pastured hens.... [more]
Wick Place Candles & Farm is a small local farm with sustainability as its goal. Owners Cheryl and Mike raise and breed poultry, including rare breed Cream Legbar and Black Copper Maran chickens.... [more]