Custom cut pasture raised beef and lamb, forest raised pork and goat by the whole or half.
Season: April through October
Type: single farm
Since: 2020
~ Sustainable Farming Practices
~ Grass and Grain Finished Beef
~ Pasture raised lamb & goat
~ Forest raised Pork
~ Homestead Fowl (chickens, guineas & eggs)
~ Food forest produce
~ Vegetable, fruit, and herb plants