Firsthand Foods connects North Carolina's pasture-based livestock producers with local food lovers, restaurants, food service providers, and retailers. We source from a network of remarkable farmers who raise their animals humanely, on pasture, without feeding antibiotics or animal by-products, or using added hormones. We do the legwork necessary to get a consistent selection of quality local meats into local markets. We trace our products back to the farm of origin so our customers know exactly where their meat comes from and how it was raised. Firsthand Foods seeks to build a more sustainable food system for North Carolina. Your purchase of Firsthand Foods' beef and pork products supports:
  • local farms and businesses
  • healthful living
  • the environment
  • animal welfare
  • Find out more by visiting our website.
    Listing last updated on Jan 21, 2025

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    Contact:
    Jennifer Curtis
    (919) 306-4008

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