Our 2015 CSA season is officially opened! We offer farm, Sheridan, and Portland drop off sites and are opened to more in YOUR neighborhood.... [more]
The Doss family started in Portland, Oregon in the Mississippi neighborhood. Delighted with the locavore movement and slow, hand made foods in the Portland area we wanted to take part.
We are a small fourteen acre diverse farm, family owned and operated. our present growing practices are pesticide, herbicide and gmo free.... [more]
Fox & Bear urban farm is a diversified 1/4 acre micro-farm specializing in the production of high quality annual vegetables, perennial fruits, culinary & medicinal herbs, eggs, and honey.
Mel's Molasses Bread is a semi-sweet, dense, moist, and flavorful bread that's excellent on its own or paired with something sweet or savory.... [more]
We grow specialty cut flowers on three acres of family land in West Linn, Oregon, about 15 miles southeast of Portland.... [more]
Shady Grove Farm is a small, certified organic vegetable farm located in Camas, WA. Our farm system is low-till and sustainably managed.... [more]
Hello, and thank you for visiting! We are Conner, Sarah, and Wendell, respectively your farmers and the foreman.... [more]
Spoke and Leaf Farm is a woman owned and operated small farm growing in the foothills of Oregon's coastal mountain range.... [more]
High Roost Ranch is a diversified farm located at the base of Mount Adams in Glenwood, WA. We raise 100% grass-fed lamb, pastured pork and poultry, and organic vegetables.
Over the course of a year, we will grow well over 100 varieties of specialty and heirloom produce here; what sets our growing practices apart from others is our philosophy that every crop has a peak g... [more]
We are dedicated farmers and passionate educators committed to exploring innovative solutions to enliven the current food system, both locally and globally.... [more]