Located in the Santa Cruz Mountain foothills we raise naturally grown produce and animal products including vegetables, fruits, chicken eggs, Bourbon Red turkeys and goat milk products.... [more]
Founded in 2008, Fifth Crow Farm is a diverse, organic operation in Pescadero, CA that strives to bring eaters the highest quality, best tasting, and most nutritious food possible.
Rooted in the Division of Social Sciences at UC Santa Cruz, the Center for Agroecology is an organization of staff, faculty, and students who work to advance agroecology and equitable food systems thr... [more]
Turning Leaf Ranch proudly produces slow-grown, gourmet lamb and goat meat that is 100% pasture raised, in an intensive rotational grazing system.
Customizable, Local, Year-round Customizable – We create a suggested box of ~$35 based on what’s in season and then you can add and subtract.... [more]
Surfside Chickens raises organically-fed, pastured chickens in Watsonville, CA. We harvest respectfully, acknowledging the sacrifice that each chicken makes to become food for our tables.... [more]
You can learn all about our farm, farmers, what we offer, and events by visiting EverettFamilFarm.com Everett Family Farm is a family owned farm that specializes in growing and selling only the... [more]
We are a small organic farm located in the beautiful Soquel hills that has been family owned and in operation since 1916.
SchoolGrown builds self-sustaining aquaponics systems for schools. Dedicated to promoting sustainable agriculture, savvy water use, and resource conservation through advocacy, education, research,
Grower of biodynamically grown heirloom tomato starts (plants) in the spring. Over 100 varieties of tomato starts (baby plants) are available at off-site location (in the spring only).... [more]