Santa Cruz, California

We welcome you to come purchase U-pick strawberries, kale, flowers, herbs, tomatoes, peppers, and much more Tuesday-Sunday 10-4!... [more]

Santa Cruz, California

Green Planet Organics produce certified organic veggie, herb and flower starts in Soquel, Ca. We also have cut flowers, heirloom tomatoes and hardneck garlic in the fall.

SANTA CRUZ, California

Fogline Farm raises pasture raised, organic poultry for meat. Fogline runs a small commercial kitchen where we buy in pork from a partner farm and butcher hogs and our chickens for sale of fresh meat... [more]

Santa Cruz, California

Our farm is small but our products are big in flavor, texture and nutrition. We supply restaurants, markets, our farm stand and santacruzlocalfoods.com with high quality fruits and vegetables.... [more]

Soquel, California

You can learn all about our farm, farmers, what we offer, and events by visiting EverettFamilFarm.com Everett Family Farm is a family owned farm that specializes in growing and selling only the... [more]

Soquel, California

The reinhold ranch is a four-acre farm on a south face overlooking the ocean. We focus on meyer lemons and avocados.... [more]

Santa Cruz, California

Apples, lots of great, juicy, tasty apples. I grow organic Fuji apples, Newton pippins, and dry-farmed Bartlett pears.

Santa Cruz, California

We are a small, 8-acre organic farm on the coast north of Santa Cruz. We provide weekly CSA shares to Santa Cruz and San Francisco as well as delivering to over 20 restaurants in the greater Bay Area.... [more]

Santa Cruz, California

Want humanely produced eggs? Most hens on our farm are rescued from commercial egg operations or locally from the community and are allowed to live out their full lives.... [more]

Soquel, California

We are a small organic farm located in the beautiful Soquel hills that has been family owned and in operation since 1916.

Felton, California

SchoolGrown builds self-sustaining aquaponics systems for schools. Dedicated to promoting sustainable agriculture, savvy water use, and resource conservation through advocacy, education, research,