Frog Hollow Farm is a thriving 242-acre organic farm located in Brentwood, California. We are located a hop, skip and a jump east of San Francisco in the fertile Sacramento River Delta (about an hour's drive).  more...

www. FreshnessFarms.com is a suburban farm that plants, harvests, and collects local, sustainable and organically farmed and prepared foods. Freshness Farms promotes the growth of California native edibles and participates in environmentally friendly growing methods.  more...

Turning Leaf Ranch proudly produces slow-grown, gourmet lamb and goat meat that is 100% pasture raised, in an intensive rotational grazing system.  more...

We are a family farm based in Watsonville, California, specializing in organic vegetables and fruit. We can be found every Sunday at the Mountain View Farmers Market from 9 AM to 1 PM, except for February.  more...

Pie Ranch is a nonprofit organization and organic production and food justice certified farm with a mission to cultivate a healthy and just food system from seed to table through food education, farmer training, and regional partnerships.  more...

We believe that what you put in your body matters, and we believe that what you put into your community does too. We started Sow a Heart Farm in Fillmore, CA with the promise that we would grow delicious food that is good for you and good for the earth. We are committed to Regenerative Agriculture that builds up our soil and community.  more...

Our Farm: We are a young farming family, currently growing on 20 acres of certified organic land in Hollister, California. We distribute our produce directly to the local community. This way, food gets to you fresher, and we value the direct relationships we can build with our community.  more...

Please join us in Downtown Los Altos during peak growing season for this popular California Farmers' Market Association farmers' market! This seasonal Los Altos market is open May-September. Specialties of the season include tree-ripened peaches, nectarines, pluots, melons, grapes and sweet strawberries.  more...

LeftCoast Grassfed offers 100 percent grass-fed and grass-finished beef. Our beef is certified American Grassfed Association and Animal Welfare Approved. We never use pesticides or herbicides on any of our ranches or antibiotic or hormones on our animals. We raise Angus and Hereford cows, which provides a tender finished product.  more...

Our mission is to build family farming and conserve farmland in California by linking aspiring and retiring farmers; and promoting techniques and disseminating information that facilitate inter-generational farm transitions. California agricultural land is being developed at ever increasing rates.  more...

The UCSC Farm & Alan Chadwick Garden are operated by staff and students of the Center for Agroecology & Sustainable Food Systems at UC Santa Cruz.  more...

Hello and Welcome! I'm Talya Lutzker, Certified Ayurvedic practitioner, online Ayurvedic educator, author, chef, yoga teacher, and advocate for YOUR healing.  more...

Health Alkemy provides locally grown and processed Herbal Medicines. We are offering a CSH (like a CSA but only medicinal herbs).  more...

With deep roots in our community, our mission to provide locally grown, ethically sourced food from farmers and purveyors we know and trust. Wild Roots Market in Felton and Boulder Creek are the first CCOF certified organic grocery stores in the U.S. We source 100% organic produce. We support our local farms whenever possible.  more...

Camp Joy Garden is a small, organic family farm that is run as an educational non-profit organization. Since 1971 we have been teaching ourselves and others how to live more sustainable lives through gardening, animal husbandry, food preservation, and other skills of simple living.  more...

We are a family run, certified organic farm in Watsonville since 1945. We grow apples, pears, berries, persimmons, lemons plus many different vegetables. We make Jams, Jellies, Fruit Preserves and Fruit Butters with our Fruit. We take pride in what we grow and you can tell at first bite.  more...

We are a small family farm raising Nubian milk goats. We have milked goats for 40 years for our family of 7 children and as our children grew up and left home, we began selling shares in our goats to other families. We're glad to share the healthy benefits of raw milk we enjoy so much.  more...

Birdsong Orchards was founded in 2013 to turn an old 8 acre fallow farm back into organic farm production. We have planted a permanent fruit tree orchard to the highest environmntal standards, of over 175 varieties of plums, apples, apricots, pears, peaches, walnuts, figs, cherries, mixed citrus, guava, quince, walnuts and more.  more...

Held in Downtown Los Gatos at the Town Park Plaza on Main Street & N. Santa Cruz Avenue, the Los Gatos Certified Farmers' Market offers seasonal fruits and vegetables from Santa Clara County year-round.  more...

Belle Farms is a small, family-run farm located in the foothills of the Santa Cruz Mountains. We produce award-winning Extra Virgin Olive Oil in the Tuscan tradition with a distinct California flair! Our estate-grown Extra Virgin Olive Oil is a blend of traditional Tuscan olives including Leccino, Frantoio, Maurino, Pendolino and Moraiolo.  more...

Our farm was started by Howard McGinnis in 1968 and he is currently mentoring his daughter Sandi and grandaughter Sara to pass on the many hard learned lessons he has aquired on this 14 acre farm.  more...

Our spring 2020 season is currently full. However, we know that many families are looking for a reliable source of healthy, clean fresh produce in this difficult time. As the season progresses, we will be doing everything we can to accommodate as many members as possible.  more...

Village Harvest is a nonprofit volunteer organization in the greater San Francisco Bay Area that harvests extra fruit from backyards and small orchards for people in need, over 3 Million pounds benefitting hundreds of thousands since our founding in 2001. We also provide education on fruit tree care, harvesting, and food preservation.  more...

Blue House Farm grows an incredible diversity of certified organic vegetables, fruits and cut flowers year-round for our neighbors in SF and the Peninsula. We supply our farmer's markets, farmstand, and wholesale accounts with the highest-quality produce available.  more...

The Rabbit Lady is a small farm located in Pescadero. The farm raises mixed-breed meat rabbits, primarily crosses of Americans, New Zealands and Californians.  more...

We create natural handmade soap, lotion, body butters, hand butters, lip butters, and bath soaks,using the finest ingredients derived from nature. Our specialty is creating Private Label soaps for other companies including: Lavender or Flower Farms, Olive Oil purveyors, and Natural Skincare companies.  more...

Pomponio Ranch is a 2,700 acre ranch tucked away in the coastal rolling hills, in a canyon between San Gregorio and Pescadero. The ranch has a great history of being a long time cattle ranch and at one time hosted rodeos.  more...

Full Belly farm is a diverse fruit, vegetable, flower, nut and livestock farm situated on Cache Creek in northern California. Established in 1985, our farm has been operated organically since its inception and has sought to incorporate sustainable agricultural practices into its design.  more...

The Ananda Laurelwood Farming Collective is a group of friends and neighbors living in and around the Laurelwood Valley outside of Portland, OR. We support each other's efforts to grow some of our own food and share it with each other and the larger community.  more...

We are committed to provide our customers with excellent quality organic products through a responsible agriculture sustainable principles. We believe we can achieve this by building strong, healthy and durable relationships with our customers, employees, and friends.  more...

Rodoni farms is a u-pick pumpkin patch open everyday in october. We offer many differnt varieties of pumpkins, winter squash, brussels sprouts, artichokes and leeks. Schools welcome.great corn maze!  more...

The Penny Ice Creamery is the only ice cream shop in Santa Cruz making delicious ice cream completely from scratch in house. Our rotating selection of flavors feature local, seasonal, and organic ingredients served fresh daily. Stop by our shop to view the artisan production process and try our latest scoops.  more...

Our largest and oldest market is situated in the heart of Downtown Santa Cruz, one block off of Pacific Ave. In addition to a large variety of farm products, this market offers a great selection of local artisan foodstuffs, delicious baked goods, and lots of options for lunch and dinner.  more...

Soif wine bar/restaurant & merchants - we specialize in unique and hard to find wines that are sustainably made, from small, independant producers. We also present a full menu that is delicious and wholesome, of sustainably produced food that expresses the abundance of santa cruz and its seasons. We comply with seafood watch guidelines.  more...

Terroir _ the inspiration behind storrs winery and each of its spectacular wines_ since beginning their winery in 1988, steve and pamela storrs have created wines that reflect the santa cruz mountains unique growing conditions, and have suceeded beyond compare in the international arena.  more...

Farmhouse Culture - Contemporary Kraut Rooted in Tradition By making our kraut with only locally sourced and organic ingredients, we're offering you a unique taste of what flourishes here along the central Pacific coast.  more...

Test submission of farm for website testing purposes.  more...