Dining. Chef owned, cooking with free range meats and poultry, wild fish and organic produce. The soups, appetizers, entrees and desserts are made by hand from scratch.

Local 111 is located on Main Street in the heart of Philmont in Columbia County New York. Wherever possible we use local produce.... [more]

Route 7 Grill is proud to be providing fresh, local food to our Berkshire neighbors and friends. All of our meats are naturally raised from local farms or small family farms.... [more]

We are a small farm supporting restaurant with sustainable cooking practices. The menu is strictly seasonal and changes weekly if not daily.... [more]

The Hungry Fish Cafe and Country Store is focused on locally grown produce and quality that can't be beat.... [more]

Conscious Fork is a (mostly) vegan restaurant, juice bar and natural market. We specialize in fresh squeezed organic juice, smoothies and healthy, fresh meals.... [more]

Located in the Mohawk Valley, Church & Main is surrounded by farmlands producing a wide variety of culinary bounty.... [more]

True Food offers vegetarian and farm-raised chicken entrees prepared with organic ingredients. We use seasonal and LOCAL produce from the hudson valley & fingerlakes regions.... [more]

The Mexican Connection Restaurant & Cantina has been serving Saratoga Springs since 1979. We serve homemade Mexican and Southwestern influenced food in a casual, fun atmosphere.... [more]

Alchemy Juice Bar Cafe is an all organic juice bar and cafe restaraunt featuring an all organic menu using locally grown produce whenever possible.... [more]

The Threefold Cafe offers tasty, satisfying, reasonably priced meals and snacks for students of Threefold Educational Center and Green Meadow Waldorf School, and is also open to the public.... [more]

LeFarm was created by Chef Bill Taibe & Friends and opened in October of 2009. It's a small 30 seat restaurant in Colonial Green Westport.... [more]