George Hall Farm has been certified organic since 1979, and growing organically since 1967. Our Summer CSA program begins in mid-June, runs for 20 - 21 weeks, Pick ups are at the farm each week on T... [more]
We are a small family farm on the western slope of beautiful Skaneateles Lake. We grow a wide variety of vegetables; tomatoes, squash, beets, carrots, onions, potatoes, green beans, leeks, broccoli, B... [more]
Our 14th Annual Certified Organic Plant and Seedling Sale is going to be all on-line with a drive-through pick up this year!
Matt and Rhonda Shaul started with two goats back in late 1999, because Matt could not tolerate cows milk.... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
Catalpa Ridge Farm started many years ago when Susan & Richard Sisti purchased the land in 1984 and over a period of 10 years developed this land it into a small farm.... [more]
Growing hundreds of varieties of vegetables we feature some of the most unusual selections of vegetables and fruits in the region.... [more]
Hillside Springs Farm is a small horse-powered CSA farm in Westmoreland, NH, growing 3 acres and over 100 varieties of vegetables, herbs, and flowers using only sustainable, organic, and biodynamic fa
Located in South Onondaga we're just a stones throw from most CNY communities. Were conveniently located just a short drive from Syracuse, Skaneateles, Marcellus, J-D, F-M, Lafayette, Tully, Camillus
As one the oldest working farms in Westchester County, The DeMaria Family has been striving to provide the community with all natural, wholesome farm raised products for over 70 years!... [more]
Stone Soup Farm is a new kind of place, it's a farm and grows food, but it's also a community, and a place of education about farming and the environment.
High Breeze Farm offers certified naturally grown produce and maple syrup, farm fresh eggs, pastured pork, and 100% grass-fed beef.... [more]