The brothers, Irucka Ajani and Obiora Embry, are using regenerative, permaculture, companion planting, polyculture, biodynamic/agrohomeopathy, and positive vibrations/love to create a healthy and bala... [more]
I began raising chickens in 2010 due to all the health scares from eggs produced commercially. I raise a variety of breeds specifically for their eggs.... [more]
We are a small all natural farm, and are working to increase the items that we offer. We are currently offering Duck eggs, Persimmon Pulp, Black Walnuts, and Pulled Cream Candy.... [more]
The Gardens is a fresh-cut flower and heirloom vegetable farm in Erin, Tennessee. We also have a growing and delicious bakery.... [more]
Family-Owned Business: Hoff the Grid Meat Co. is a pasture raised poultry and forested pork farm owned by Adam and Emilee Hoff.... [more]
Our pork and beef is all natural, with no antibiotics, growth promotants or hormones used. Our beef are a Charolais/Angus cross.... [more]
Legacy Ridge is dedicated to providing your family a healthy source of quality food. We grow our vegetables eco-organically, providing a natural soil, free from harmful chemicals.... [more]
We are a small pesticide free family farm. We grow vegetables, berries & cut flowers. We have a produce building at our farm that is open daily.... [more]
We're a family owned farm in western KY selling homegrown produce, fruits, baked goods and meat at our roadside veggie stand and at the local farmers market.
We are home to fresh produce, locally produced food and hand-crafted goods. Our vendors are proud of their products and love to share information about them.... [more]
We raise and sell grass-fed beef, organic pastured poultry and forest raised pork. With daily movement to fresh pasture for our beef, pork and chickens our goal is to produce food that is healthier a... [more]