I began raising chickens in 2010 due to all the health scares from eggs produced commercially. I raise a variety of breeds specifically for their eggs.... [more]
We started the idea for V-Y when we met back in 2014, but it has been a slow process to convert the farm I inherited from my grandfather (and now the additional land we rent from a neighbor) from conv... [more]
We have now been growing steadily since our start-up as a team in 2011. We primarily raise grassfed beef, pastured pork, pastured meat chickens, and eggs from pastured hens.... [more]
Getting Back to Nature(tm) @ Martin Acres is unique. It is a collaboration by twin brothers, Obiora (EConsulting(tm)) and Irucka Ajani Embry (EcoC2S).... [more]
Come visit our family owned gourd home business in the country in Kell, IL located off highway 37 and the interstate 57 Centralia exit.... [more]
Falling Sun Ranch is our family’s home and our heart—a regenerative grazing farm nestled on 156 acres in Bonne Terre, Missouri, where caring for our land and raising animals sustainably and ethically... [more]
J Buchheit Farm is located immediately west of the small town of Lick Creek in Union County, Illinois off Interstate 57 at exit 36--Lick Creek Road.... [more]
We currently sell eggs from our pastured heritage breed chickens as well as coffee which we roast on the farm.... [more]
We are a family operated meat processing shop specializing in custom processing for the local family raised meat animals.... [more]
We are a homegrown, small scale Rabbitry raising rabbits for meat, breeders, even pets and show. Meat rabbits are $15 each and only $10 for each additional.... [more]
While primarily a Civil War Sutler, we have moved onto the farm - finally - and we've found a few goodies tucked away in the woods at our new location!... [more]
Hollow Pumpkin Farm Has been owned and operated by Steve Smith since 1977 and has always been dedicated to organically growing fruits, vegetables and herbs in a sustainable manner and providing it to... [more]