Mount Airy, Maryland

Black Ankle Vineyards is a winery committed to sustainably-grown locally produced wines. The fruit for all of our wines is grown on site, and wines are made in our on-farm winery.... [more]

Glenn Dale, Maryland

WE'RE A COOPERATIVE OF FAMILIES who believe in nurturing the mind, body, and spirit through nature, art, education, and fun!... [more]

Mount Airy, Maryland

We are a small farm located just outside Libertytown in Frederick County, MD. We sell all sorts of products straight off the farm.... [more]

Mount Airy, Maryland

At Stillpoint Farm we use regenerative agricultural practices to raise our heritage breed Leicester Longwool sheep and Hereford steers.... [more]

Freeland, Maryland

My Mother's Garden is a small family farm. We are 100% chemical free, use organic practices and sustainable methods in order to keep our soil healthy and our produce high in nutritional value.... [more]

Granite, Maryland

We have been raising fresh vegetables, fruit and flowers since the early 1900. We are the 6th generation in the retail produce business.... [more]

Dickerson, Maryland

Amaranth Acres is a family owned farm in Dickerson, MD. We grow both ethnic South Asian Vegetables including Indian, Pakistan, SriLankan, Bangladeshi and native vegetables using sustainable and organ... [more]

Forest Hill, Maryland

Trial Run Farm is a Maryland Century Farm striving to ethically and sustainably raise animals in a healthy natural environment.... [more]

Frederick, Maryland

A Stalk of corn waiting for harvest started as a seed our community's the same. We're planting the seed of a brighter tomorrow today.

Baltimore, Maryland

TALMAR Farm is located inside Cromwell Valley Park just outside of Baltimore, MD and grows cut flowers, produce and culinary herbs.... [more]

Buckeystown, Maryland

The Jorgensen Family Foundation, Inc. was created in 1997 as a non-profit (501-c3) educational foundation committed to beef research and education initiatives that benefit beef cattle farmers and farm... [more]

Marriottsville, Maryland

Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.