Greenacres Foundation acquired Michaela Farm from the Sisters of Saint Francis in 2021. Greenacres Foundation is a non-profit focused on education, the preservation of land, and appreciation of the ar... [more]

Kestler Farms LLC, a family owned farm for over a half a century produces quality meats using only natural methods.... [more]

Brandon and Shelly Shrock moved to Selma, Indiana in 2013 and started farming in 2015. They grow a variety of vegetables, have pasture raised chickens for eggs and meat.

Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]

We are a 5th generation farm in Indiana, carrying on the traditions passed down through the years. Tom spent his childhood and much of his adult life working and learning tried and true traditional fa... [more]

I have herd shares for my dairy cows for sale. I fed hay and supplement with grain for my cows. We have extra milk available, and fresh chicken eggs.

Good Seed Garden is a non-certified organic market garden farming a 1/4 acre. We sell off our farm and on Market Wagon.com.... [more]

Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]

Our farm is new to selling products that we have raised here. We have provided quality pasture raised meat for our family for years and have decided to try to provide our product to customers outside... [more]

The Landess Farm has been in the family since 1920. Our family represents the third generation for this almost 90 year old farm.... [more]

We are developing a Commercial Aquaponics Business! We raise Tilapia Fish and grow vegetables. If all goes well our first crop of Tilapia will be market size around July or August.... [more]

Gauck's Meats is a small, local 5th generation family farm that raises pork, pastured meat chickens and grass fed and finished beef.... [more]