We are 100% grass fed farm raising Kathadin and St. Croix sheep. They are raised on pasture from birth to processing.... [more]

Hi! We are Chris and Ellen Dorsey, of Dill's Carl Dorsey. Although we do not claim organic status, we try to raise our animals as chemical free as possible by keeping them healthy and happy.... [more]

Change the world by changing what you eat! At Spring Forest Farm, your food dollar works with nature to nurture life.... [more]

We are owners of Cunningham Farms, a grass based farm to consumer sales of: Salad Bar Beef, Pastured Poultry, Pigurator Pork, and Grass Based Rabbits.... [more]

We have scaled back our operation and we are no longer open to the general public. Sorry, maybe again someday.

We are a U-pick/pre-picked operation located in Springdale, AR. Starting mid to late April through May we will have strawberries for sale along with a few other cool season vegetables.... [more]

Our regenerative ranching story begins with a drought. Something that plagues the nightmares of every farmer or rancher at some point.... [more]

Serenity Ridge farm is a family owned and operated business. We raise registered Dexter Cattle for Beef and Milk.... [more]

OUR FAMILY We are blessed to have many people in our lives that we consider family. Our main crew consists of Sam, Nat, and 'lil' G.... [more]

At Muse Farms we believe that knowing where your food comes from and how it is grown is essential to making a health conscious decision.... [more]

Small family farm, raising farm - organic, heirloom vegetables, farm fresh eggs and heritage chickens, spotted Poland China hogs and Hereford hogs.

We are a family operated small business. We grow greenhouse vegetables all year. We grow field crops in season such as, okra, purple hull peas, crowder peas, new potatoes, horticulture or pinto beans... [more]