We are a small family farm, raising and selling pasture pork and chicken. Seasonal produce, herbs, spices, tea blends, salves, tinctures, and homemade bakery items.... [more]
We build soil, grow organic crops, microgreens, freeze-dried food, colloidal silver, oils, and more.
We are a small family farm, raising heritage breed Berkshire hogs. We chose Berkshires because they provide the best pork available.... [more]
Hello! We'd like to introduce you to our fresh fruits and vegetables grown here on the farm. Our specialty is lots of variety for the family table!... [more]
We at Black Bell Acres, here in the Ozarks, have a diverse farm. Here one can see Dorper/ Kathadin Grass-Fed Lamb, Scottish Highland Cattle, Registered Alpine Dairy Goats and a team of Percheron Draf... [more]
We are the Wallaces, living in the heart of the Ozarks, central Missouri, 15 miles north of the Arkansas border.... [more]
We are a family owned farm with seasonal produce available at times by appointment.
Farm in the DEL is a defunct dairy converted to a pig farm (though we breed and raise Guernsey cows), and is located in a scenic valley of Beaver Creek in South Central Missouri where we raise antibio... [more]
Greenhill Vineyard & Farm grows grapes for the local consumer or small wine maker. Right now we have three varieties: Chambourcin, a French varietal produces a sweet/tart deep red grape that m... [more]
We practice holistic methods at our farm, using only natural remedies with zero pesticides and herbicides.... [more]
Caney Creek Corner is a family enterprise owned and operated by Tom and Carol Benzen. We produce grass fed beef.Customers can place orders with us year around, and we will deliver the beef to the loca... [more]