We are a family farm, offering a full range of certified organic vegetables plus tree fruit and shiitake mushrooms.
Hip Peas Farm is a 1 acre micro-farm, located on a 5.5 acre plot in Hooksett, New Hampshire. Founded in 2017, the farm grows high quality produce for the greater Manchester area, though as of 2020, 95... [more]
We are a 110 acre certified organic farm with 8 acres under cultivation. Vegetables, fruits, and cut flowers are grown and we have seedlings in the spring.... [more]
In our fourth season we are mixing it up and trying some new things. We are going to focus on root crops and are creating a Root CSA.... [more]
Pork Hill Farm is a new family farm in Ossipee, NH's beautiful Water Village. The farm is Certified Organic.... [more]
Full Day Farm in West Scarborough, Maine raises vegetables, sheep, and poultry with practices that emphasize soil health and long-term fertility management for the production of delicious, nutritious... [more]
Local Harvest CSA is a multi-farm CSA of five organic, family farms. We have three seasonal plans offering up to 26 weeks (half a year!) of fresh, locally grown, certified organic vegetables from May... [more]
Warner River grows year-round in Webster and Henniker and seasonally at St Pauls School and Hopkinton.... [more]
A family-run farm offering annuals/perennials in the early season followed by spring's fresh strawberries and then as summer rolls in choose from a full assortment of fresh vegetables for the rest
We are a Certified Organic family farm located in Weare, New Hampshire. We have been Certified Organic farmers since 1987.... [more]
Middle Branch Farm is a sustainable family farm producing a wide variety of farm goods under organic management practices.... [more]
We are family owned and operated low spray IPM grower producing mixed vegetables on 7.5 acres and four greenhouses two high tunnels Our farm operates from June through October.... [more]