"at zatar, co-owners/chefs kelly and waiel majid are often asked, _what country does this food come from?_ actually, zatar's cuisine does not claim to be authentic to any one country, but is rather de... [more]

Seasonal lunch, dinner, and raw bar menu. Menu changes weekly. "our restaurant ownership/management has a combined 150 years of experience in some of the best restaurants in california, including chez... [more]

A diner, bakery and cafe open for breakfast and luch serving local and organically grown food. We also do catering!

Venus provides diners with an experience that nourishes the belly and comforts the spirit. Their meals are prepared with love and attention, as well as local, seasonal, and organic ingredients.... [more]

"sea salt is a restaurant that promotes innovative, healthy and sustainable seafood dining." -sea salt website

Adagia Restaurant is a the newest venture of Strada caffe owner Daryl Ross and it is located in the historical landmark Westminster House located at 2700 Bancroft Way directly across the street from t... [more]

Murray circle at cavallo point offers vibrant taste combined with a sensibility for sustainable production.... [more]

Farley bar at cavallo point is a bay area gathering place for great casual food, wine, spirits, and fun.... [more]