Plainfield, Vermont

Our farm, circa 1800s, is located on the Winooski River in Plainfield, Vermont. While once the home of dairy cows, it is now the home of Willow Moon Farm Nigerian Dwarf Dairy Goats.... [more]

Barre, Vermont

We are a small scale diversified vegetable farm on 87 acres right outside the town of Barre, VT.

Alburgh, Vermont

We are a small Farm that strives to produce quality Food while respecting Mother Nature. We use principles of organic farming, we control pests manually.... [more]

Alburgh, Vermont

We are a small farm in business since 1998 and proud to offer blueberries, grapes, raspberries, and eggs.... [more]

West Brookfield, Vermont

Aunt Josie's "Famous" Italian Biscotti began as a product of Daisy's Farm Stand. Daisy first introduced her family's heirloom recipe to the public at the Capital City Farmers Market (Montpelier, VT) i... [more]

West Brookfield, Vermont

Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]

West Brookfield, Vermont

Symphony Farm was born some years ago as Jonathan bounced around working at farm schools, and doing farm internships.... [more]

Whiting, Vermont

Four pillars farm is a certified organic vegetable farm set in the beautiful, fertile rolling hills of southern addison county.

Shoreham, Vermont

Petal Fall Acres is a family owned and operated small farm located in Shoreham, Vermont. The farms primary focus is on growing special variety fruits, but also growing high quality vegetables and valu... [more]

brookfield, Vermont

former family dairy farm, being run by myself & wife. we realized we needed to save her families farm so we leased it from her father and certified it organic this year.... [more]

Brookfiled , Vermont

We are a family owned and operated 4-season, certified organic, Homestead farm. We wish to provided our customers, whether it is a local restaurant or a neighbor down the street, with the ease of gett... [more]

Montgomery, Vermont

We are a fourth generation farm that has transitioned from milking Jerseys to naturally raising pork, beef, chicken, and turkey to keep farming for the love of the land.