We have been supporting regenerative agriculture since 2009. Our effort to reestablish the small family farm food system began when our 2 year old daughter was diagnosed with cancer.... [more]
Pasture and forest raised Birkshire pigs. Rotational grazing and free choice grain make for the tastiest pork chops, bacon or hams.... [more]
We are a 35 acre dairy goat farm in Piedmont North Carolina raising Nubian dairy goats and hair sheep.... [more]
Floyd Farmers Market runs year round underneath the Community Market Pavilion in downtown Floyd.
Wild Roots Farm is a family owned amd operated farm located in Browns Summit, NC. We strive to grow food that is sustainable and healthy.... [more]
The Jowers family began this "farmstead" in May 2025. We have cultivated a produce garden and raised chickens, Nigeran dwarf goats, and Romney sheep.... [more]
We are a small farm growing on less than a half of an acre in High Point, NC using only organic practices.... [more]
We are a small organic farm, located in Hillsville, VA. We grow a variety of organic produce, including gourmet quality vegetables, berries, herbs and cutting flowers.... [more]
The Night Market on Burke kicks off on April 23 and continues on the 2nd and 4th Wednesdays of each month through October, from 5-8 PM.
We are a small family owned mini farm where we raise highland cows, miniature donkeys and chickens.... [more]
A small, family-owned, sustainably-run fruit and vegetable farm featuring seasonal, sustainably grown produce with all-natural inputs.... [more]
Redbud Farm, owned and managed by Clay Smith and Nancy Joyner, began in 2009 to grow a wide variety of vegetables and herbs.... [more]
