Old Forge Homestead is a family owned USMC Veteran owned farm in Elizabethton, TN. Our primary products are raw goat milk, and raw goat cheese, yogurt, and kefir.... [more]
Long Valley Eco-Biotic Farm is a small-family farm in Madison County offering 100+ varieties of heirloom and open-pollinated vegetables, fruits, flowers and herbs seasonally.... [more]
The Tart Farm is a small, family-run homestead farm in Western North Carolina, where goats, chickens, gardens, and mountain weather all have strong opinions.... [more]
100% Grass Fed Beef from Heritage Breed Belted Galloways.. Biodynamic farming practices No grains, No pesticiedes, No synthetic fertilizers, No antibiotics, No hormones.... [more]
We are a small, family farm that started in 1979. We offer vegetables, herbs, grass-fed beef, and free-range eggs at the Watauga County Farmers' Market, Boone Winter Farmers' Market, HighCountry Food... [more]
We are a organically grown vegetable, flower, and small fruit market farm in the foothills of the Appalachian Mountains.... [more]
We are a family farm located in Leicester, North Carolina. Our heritage Gloucestershire Old Spot (GOS) pigs are naturally raised on pasture.... [more]
Gnome Hollow Farms This first generation Farm/Agritourism destination is owned by John Dixon, who is a 100% Disabled Army Veteran.... [more]
Our small family farm is dedicated to raising high-quality, grass-fed beef. Our cattle are pasture-raised on fields where we practice rotational grazing and avoid the use of hormones, antibiotics, and... [more]
Healthy Food, locally raised. Great Tasting, Healthy Food from a Local Provider. We grow what we like to eat and are now working to provide you with the same high quality food that we enjoy.... [more]
Diversified farm growing 40+ fruit and vegetable crops for people who like to cook and eat on 5 acres halfway between Asheville, NC and Greenville, SC.... [more]
We are a small family farm in East Tennessee, just min. away from Knoxville, Johnson City, and Asheville, North Carolina.... [more]
