Stark Hollow Farm is a small homestead farm. Our mission is to maintain a sustainable farm in sync with nature, producing healthy, natural farm products. We offer registered Icelandic sheep breed stock, 100% grass-fed lamb, forest raised pork, forage based rabbit meat, and fiber products here in Vermont. We focus on livestock health and land use optimization through rotational grazing of all animals (including our heritage breed Tamworth pigs and layer hens) and employ methods of sustainable building and resource development to support our mission. Icelandic lamb is considered gourmet lamb, very tender with a subtle flavor and is available in the fall. Our delicious pork products are available in fall and winter. Our forage based rabbit meat is available throughout the year and by reservation as they usually sell out faster than we can grow them! Please check our website for more details. www.starkhollowfarm.com
Listing last updated on Jan 21, 2025

Market Channels

You can find us at:

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Schedule and Location:

November - March 10 a.m. - 2 p.m. Saturday,
Memorial Auditorium,
Main Street
Burlington Vermont

Schedule and Location:
Schedule and Location:
Lamb - restaurants, markets

Upcoming Events

Products and Crops

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Meats/Livestock:

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Meats/Livestock:

Dairy/Eggs:

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Meats/Livestock:

Dairy/Eggs:

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Specialty Items:

100% Grass Fed Icelandic Lamb, Forest Raised Heritage Breed Pork, Premium Fiber & Pelts

Contact Information

Contact:
Vanessa Riva
(802) 227-3001
Location:
345 Currier Road
Danville, VT 05828

Coming Events

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