Farmers Choice of assorted meats- typically our chicken and lamb, and beef. All grown to organic standards and grass-fed and pasture-raised!

Certified Organic fresh vegetables and fruits from our farm to your doorstep. Fully customizable each week. Three size options. Home delivery or market or farm pick up. Season generally runs June through November.

Grass-fed on our organic pastures.

Our 100% grass-fed lamb raised on organic pasture.

Farmers’ choice variety pack of our grass-fed on organic pasture lamb. For wholesale, please let us know what cuts you are wanting.

A small, multi-species regenerative farm run by first-generation farmers, rooted in holistic management and rotational grazing—aiming to heal soil while raising diverse heritage-breed livestock (chickens, ducks, hogs, sheep, cattle) These Greek Lamb and Feta Meatballs go great with pasta, rice, or just as a snack!!!

Ground Lamb

A curated selection of meats from local and regional producers, including poultry, beef, pork, and lamb. Each box draws from farms across the southern Appalachian region, with cuts varying by what's available from our partners that week. A practical way to stock your freezer.

Combined delivery of produce, dairy, meat, and loaf of bread.

Pastured, forested, and grass-fed meats, no antibiotics/hormones, raised on sustainable, local farms! Beef, Chicken, Pork, Lamb, and seafood options available.

Pasture raised lamb from Slagel Family Farms and grass-fed lamb cuts from Wild Coyote.

A weekly, customized box of farm fresh produce, staples, & specialty items, delivered. Pay as you go, pause or cancel anytime. Free delivery on boxes $99+.

That's right, a meat CSA! Receive a selection of meat on the second Saturday of the month. Different share types available to suite your needs. Pick Up at Highland Orchards Only.

A delicious one pound coil of Lamb Merguez Sausage from our friends at Thyme Hill Farm.

A variety of local meat!

Pastured hair sheep - humanely raised in West Georgia

Grass fed lamb, 1# package

This is a deposit only for: Pastured raised lamb ready late fall. Expect 35-40# for a whole lamb and 15-20# for a half lamb. $8.50/#. You choose the cuts and packaging. Balance due upon receipt.

Lamb shares include ground lamb and a variable butcher’s choice selection of cuts, apportioned based on current market rates. Regular Shares include 5 pounds of lamb. Family Shares include 6-8 pounds with a greater variety of cuts. Monthly subscriptions are available for pickup on either the 1st or the 3rd Tuesdays of April, May, June and July.

Lamb shares include ground lamb and a variable butcher’s choice selection of cuts, apportioned based on current market rates. Regular Shares include 5 pounds of lamb. Family Shares include 6-8 pounds with a greater variety of cuts. Twice Monthly subscriptions are available for pickup on the 1st and 3rd Tuesdays of April, May, June and July.

This is tasty grazing package includes a 10lb mix variety sample bag of the farm's pastured animals. Includes a mix of Heritage Pork, Cerveza Beef & Dorper Lamb from our small farm in Southern California.

10LB Variety Package of our Pasture-Raised Dorper Lamb. Expand your culinary repertoire with Dorper Lamb! 🐑 Local Chef Favored for its Mild, Delicate & Delicious Meat! Flavor Like No Other!

This is tasty grazing package includes a 10lb mix variety sample bag of the farm's pastured animals. Includes a mix of Heritage Pork, Grass-fed Grass-finished Beef & Dorper Lamb from our small farm in Southern California.

10lb Package of lean, flavorful, and tender Boer Goat meat.

2 Lamb Chops weighing approximately .75 lbs

Early Italian Purple Garlic $20/Bag

Iced Meat Sale (up to 50% off) a random mix of our local, pastured beef, pork or poultry. 4-6 pounds of meat (depending on what cuts & types are available).

The average leg roast weighs approximately 2.5lbs

A twelve month subscription to San Diego and Riverside County's premier and premium local Pasture-Raised Meat CSA.

A six month subscription to San Diego and Riverside County's premier and premium local Pasture-Raised Meat CSA.

Wholesome Nutrient Rich Raw Dog Food for your most valued, furry family members!

3 pound packages of ground locally raised Pork (Heritage), or Turkey, or Pasture-Raised Angus Beef (Grass-fed, Grass-finished), or Angus Beef (Cerveza), or Lamb (Dorper), or Chicken, or Goat (Boer), or Quail (Coturnix).

The Ranch Package includes Cerveza Angus Beef, Lamb and Heritage Pork raised in fresh air and sunshine on our local small farm.

Approximately 45-55 pounds of Pasture-Raised Dorper Lamb

Organic avocados from Pedros Ranch. We love Pedro's avocados, they are so delicious, smooth, and creamy!

Grass-fed, pasture-raised beef in upstate New York; coming from a farm that has utilized regenerative-practices since 1979.  

Grass-fed, pasture-raised lamb in upstate New York, from a farm that has utilized regenerative practices since 1979.  

Grass-fed, pasture-raised pork in upstate New York, from a farm that has utilized regenerative practices since 1979.  

100% grass-fed lamb

Thyme Hill Farm grass-fed lamb is rotationally grazed on native forage including grasses, legumes, brassicas, and plentiful wild thyme so it is “pre-seasoned”! Our lamb is high in heart healthy, Omega-3 fatty acids, lower in saturated fat and higher in protein than grain-fed lamb.

Local, grass-fed, pasture-raised, rotationally-grazed, hormone/antibiotic-free, delicious lamb chorizo sausages.

Two pounds of Stony Creek Farmstead or Evans and Evans 100% grass-fed lamb. Farmer's Choice of lamb stew meat, ground lamb, 1/2 Leg of Lamb, lamb chops, and shanks!

A large, lean, and tender cut that can be used whole or subdivided into smaller cuts, which are usually cooked using dry heat methods, such as roasting.

Loin chops are the lamb equivalent of the sirloin of beef.

Loin chops are best grilled or pan-fried. They cook quickly and are ideal for a quick and tasty meal and remain really tender if not over cooked. Cook then for 6-8 minutes on each side depending on thickness.

Local, pasture-raised lamb.  Never administered antibiotics.

Also known as carré d'agneau.

Shoulder chops (also called blade and arm chops) require a shorter amount of cooking time than other cuts, making them an economical and flavorful choice for quick and easy meals.