Founded in 2012, Wild Flower Farm is a 30 acre farm run by Sarah Balmforth. Some of what we grow is available year-round.
Red Planet is a diversified "chemical free" vegetable farm located in Johnston RI, just 6 miles from downtown Providence.... [more]
Friends in the country is an acre of flowers in coastal Connecticut. Our flowers and kitchen gardens are both grown using sustainable practices.... [more]
The Wooly Pig is now taking members for our 2014 Pastured Poultry CSA! Our Members receive 2 fat chickens per month, June through October.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Sweet Pumpkins Farm is a small owner operated organic homestead. We pride ourselves on providing reliable organic practices.... [more]
Many Hands Organic Farm is a Certified Organic, no till, diversified family farm in central Massachusetts.... [more]
We are a small local farm that understands the values of a family run operation. We produce many different crops, raise a small amount of livestock and have an on farm store and a farm kitchen where w... [more]
Queer owned and operated, the 2024 Season will be Home Plate Farm's first season growing produce. We are a no-till, no-spray operation on one acre of land looking to serve just 30 households, so regis... [more]
We are a fifth generation family farm offering a beef CSA and eggs. Our beef is raised sustainably, humanely, and is clean and grass-fred.
Little Portion Acres is a direct market family run farm that operates a vegetable CSA, raspberries, strawberries, chicken and duck eggs and cut flowers for our CSA members, roadside stand and the Wall... [more]
Heirloom Vegetables, Microgreens, Pastured Meats, Farm Fresh Eggs, Wild Harvested Delicacies, and More - for chefs and families, too.... [more]