We have been growing naturally healthy produce since 1984. We were certified Organic for 13 years, now we just grow organically without the certification.... [more]
The Puyallup Farmers' Market is one of the largest farmers' markets in the state with over 145 participants every Saturday from mid-April through mid-October.... [more]
Our Farm is a small family run non certified organic Farm. We work toward creating low impact on the environment and reuse what we can.... [more]
Supplies for the Knitter, Crocheter, Weaver or Quilter. Mohair and wool for hand-spinning yarn. Natural fibers to felt or craft.... [more]
Every Thursday from April through September the Theatre District blossoms with an exciting array of sights, sounds, and smells.... [more]
Hell or High Water Farm is a small, sustainable farm dedicated to pastured eggs, fresh vegetables, and vibrant cut flowers.... [more]
Thursday afternoons/evenings, 3-7pm, June-September A farmers market featuring Enumclaw Plateau farmers feeding the Enumclaw Plateau community and visitors.
Fourth generation family farm producing all natural grass fed beef,pork,bbq/luau and weaner pigs.... [more]
Farmstand is a small food hub in Georgetown. We work with more than 100 Washington farmers, from 1/4-acre farms to regional producers, who helped us deliver almost 1,000 varieties of fruit and vegetab
Join us at the scenic and historic Pickering Barn every Saturday from May-September for the Issaquah Farmers Market.... [more]
The North Bend Farmers Market at Si View Park is a true community gem—bringing together Washington farmers, artisans, neighbors, and visitors for a vibrant summer tradition rooted in connection, creat... [more]
Port Orchard Farmers Market is open every Saturday, 9am-2pm, April to October, next to the Marina Park in the historic downtown Waterfront District.... [more]
