Moomaw Family Farm

We're Nathan and Amanda Moomaw and we started Moomaw Family Farm in 2012 to raise pastured meat for folks around Portland, Oregon.

All of our livestock are raised outdoors on pasture using high integrity practices that place the welfare of our animals as the highest priority, while also balancing our goals of environmental stewardship. The beef and lamb are 100% grass fed/finished, while the pork and chicken also receive supplemental whole grain feeds milled locally, consisting of barley, wheat, oats and peas, while avoiding corn and soy.

Check out www.moomawfarm.com to learn more.