Virginia Bison Co. at Cibola Farms produces and sells bison meat using sustainable management practices through a holistic approach to agriculture.... [more]
The Washington D.C. region's premier 12-months-of-harvest CSA, growing great foods since 1996. We are a highly diverse Certified Organic and Certified Naturally Grown farm, growing over 120 varieties... [more]
Angus, Angus Cross, Hereford and other assorted breeds of beef raised in beautiful Madison County, Virginia.... [more]
We run a small, non certified, organically grown fruit and vegetable farm. Our primary sales format is through our 40 member CSA.... [more]
J L Green Farm produces 100% Grass Fed Beef, Forest Raised Pork, Pasture Raised Chicken Turkey. Plus lots of other local farm products.... [more]
Our team works hard to create and maintain a 160-acre balanced farm of perennial plants and pasture that provides more per acre than a standard monoculture farm.... [more]
We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]
Brown Cow Creamery provides an experience by offering wholesome, nutrient-dense, local farm products so that consumers can support the local foodshed and foster a connection to their community and the
Red Wiggler Care Farm is a 12‑acre sustainable farm in Montgomery County, Maryland, where people with and without developmental disabilities come together to work, learn, grow, and share food.... [more]
Good Dog Farm is a 25-acre vegetable farm in Upperco, Maryland. We are Certified Naturally Grown, ensuring you the highest quality and safest produce.... [more]
Offering scrumptious 100% grass-fed and grass-finished lamb raised on our farm in Frederick County, MD.... [more]
100% Grass-Fed Finished Beef + Pasture-Raised Meats in Maryland. We farm with intention – prioritizing soil health, animal welfare, and truly sustainable practices that care for the l... [more]
