We are a Modern Sausage Kitchen focusing on the Fresh & Local. Reviving the Art of Butchery & Charcuterie along with the Craft of Garde Manger in Central Florida. We source both locally & seasonally to use the best products available to us, as well as, developing relationships with regional farmers to give you the freshest, healthiest product we can. Our focus is on artisan meats, pickles, preserves & mustards without the use of chemicals, by-products or fillers.
Listing last updated on
Jan 21, 2025