"because we are connected to our community, both locally and globally, we think differently about how we make a profit, our impact on the environment, and sustainable issues. We consider the long term picture, investing in product, people and our footprint on our surroundings. We are ever-changing in ways that lead to a different conscientiousness in how we run our business. Of course, food must be delicious. And ours is. But because the production of food has a close connection to the environment, we are connected first to how and where our food is produced, which for us means local and organic. We know where our food comes from and how it is produced." -cool cafe website
Listing last updated on
May 6, 2016