Rancho del Pueblo is a 12 acre CCOF certified organic farm owned by Steve Sprinkel and Olivia Chase, the owners of the Farmer and The Cook. The Farm is located in Mira Monte, five minutes rom the store. The CSA is a collaborative effort among volunteers and employees of the farm and the store, The Farmer and The Cook.

One key feature of our farm operation is that we do not use conventional compost, We use organic soybean meal for nitrogen and grow cover crops for organic matter and nitrogen.

Winter Shares include: Butternut squash, broccoli, collards, kale, chard, beets, parsley, fennel, turnips, carrots, cilantro, arugula, washed bagged spinach, washed spring mix, heads of Romaine or butter lettuce, Bok Choy, limes, tangerines.

CSA Details

Season: Year round

Type: single farm

Since: 2003

# of Shares: 60

Share Prices:
$1200.00 per year

Farming Practices

Delivery Areas and Locations:

The Farmer and The Cook

(Wed, Thu)

Wednesdays and Thursdays at the Farmer and The Cook, 339 West El Roblar Drive, Ojai, Ca 93023

Address:
339 West El Roblar Drive
Ojai, 93023

The Farmer and The Cook

(Wed, Fri)

Members pick up their shares at The Farmer and The Cook located at 339 West El Roblar Drive in Meiners Oaks, just west of Ojai.

Address:
339 West El ROblar Drive
Ojai, 93023
We began working in the alternative food movement with a mission decades ago. People and community matter more than the scale of production. A commitment to the greater good makes our work worthwhile. We work locally with the Ojai Center for Regenerative Agriculture, Ojai Food for Thought, and nationally with the Cornucopia Institute.

Contact Information

Contact:
Steve Sprinkel
(805) 290-0988
Location:
339 West El Roblar Drive
Ojai, CA 93023

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