We are a 4th generation family farm. Our Angus beef is born and raised on farm. All of our feed is grown on farm. Our beef is selectively bred for good marbling and high quality and raised in a way to encourage the best carcass quality possible. We are Pennsylvania beef quality assurance certified. We do not use hormones and follow practices for judicious use of antibiotics. Meat is sold by the half or whole carcass. Included in the price is transportation to the butcher.
Farm visits are welcome by appointment only. Please visit our website for more info.
Listing last updated on
Jan 21, 2025