Our farm is dedicated to maintaining a sustainable farm ecosystem where our animals thrive, our land is enriched, and our community is welcome. Through permaculture and a regenerative-based approach to the land, we give our animals rich, verdant pastures and forest land upon which to graze and grow naturally and humanely. In return, they give us the gift of flavorful, nutrient-dense meat that reflects the unique characteristics of our land for our signature artisan beef and pork.
Though we are not certified organic, we follow organic practices that preclude the use of pesticides, herbicides, chemical fertilizers, growth hormones, and routine antibiotics in our farm operations.
We offer a selection of fixed-price curated boxes through our website.
We also offer farm tours to individuals and groups.
Our farm store is open Friday-Sunday, 12-5pm. We offer farm fresh eggs, beef, pork and other meats, along with a wide variety of locally produced items.