Certified Organic Community supported agriculture distribution serving Southern, NH every Friday during the season.... [more]
Fat Moon is a hybrid farm/food hub. We offer a variety of vegetables each week grown by us or local farms.... [more]
SpringDell Farm is located on land that has been family owned and operated in the historic town of Littleton, Massachusetts since the 1700s.
Holly Hill Farm is a 140 acre farm owned and operated by Jean White (the 5th generation of the White family).... [more]
We raise 100% grass-fed beef, pasture raised chickens, and pasture raised pork in a holistic farming system that builds fertility in the soil, treats the animals humanely, and produces healthy food.
White Pond Farm is a small farm raising crops organically without the need for chemical fertilizers, pesticides or fungicides.The farm has been in the same family since 1979.... [more]
Fruit growers using IPM methods. Offering premium apples, pears, peaches, grapes and berries to quality markets.... [more]
Powisset Farm is a property of the Trustees of Reservations, permanently conserved for farming, forever!... [more]
Upswing Farm is a small, organic, diversified vegetable farm in Pepperell, MA run by Brittany and Kevin Overshiner.... [more]
Red Cardinal Farm is owner operated in NOTTINGHAM, NH. The farm has been in operation since 2001. Deborah, the owner, has a BS in Animal Science and has been in the farming and pet industry for over... [more]
A fifth-generation family farm, growing 100 acres of produce and fruit. Offer over 175 varieties of produce through the season.... [more]
