Schedule and Location:
Grass fed and grain finished Angus beef. Processed by a USDA certified butcher and available in whole steer, half steer and by individual cuts. We also offer these meats either vacuum wrapped for long-term storage as well as in traditional butcher freezer paper. Inventory does vary so please call ahead, we strive to keep a wide variety of cuts available for all of our customers. When you visit our farm, you will leave confident in knowing where and how your beef was made. We also sell fescue hay in 48, 60 and 72 inch round bales.