9 Miles East Farm Pizza

9 Miles East Farm uses local organic flour from Farmer Ground Flour to make a three-day cold-fermented sourdough crust pizza. Toppings include our own herbs and vegetables in season, as well as items from other nearby farms. The goal is to expand the audience for healthy local food by making a high-quality, locally sourced version of the ultimate convenience food. Customers order online at www.pizzadelivery.farm