Butterfield Farm is a grass focused, family farm nestled in the foothills between the Adirondacks and the St.... [more]
Larson Farm LLC is a grass-based dairy farm in rural Vermont. We are 22 miles SW of Rutland, VT, and one and one half hours from Albany, NY.... [more]
Old Path Farm is a small vegetable farm and has been a thriving CSA for the past 20 years. Every year, we improve our ability to offer a steady supply of the familiar veggies that everyone loves, alon... [more]
Melody Springs Farm is a family-owned / operated beef farm located in the northwestern corner of beautiful Schoharie County, NY.... [more]
Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]
Ben Wever Farm has been continually family farmed for 200 plus years. That's sustainable agriculture.... [more]
Blackberry hill farm is a diversified family farm. We grow organic vegetables and herbs that we incorporate into our products that we make on site and also sell pork beef and also Organic sourdough... [more]
We are a multi-generational family farm, run by Harvey and his grand-daughter AnnaJo. We specialize in raising grass-fed beef on our lush rotationally grazed pastures.... [more]
Better Farm is a 65-acre sustainability campus, artists' colony, animal sanctuary and organic farm nestled in the foothills of the Adirondacks and Thousand Islands Region of Northern New York.
** COMING SOON! ** I have moved from Vermont to the beautiful Bold Coast of Maine and I'm setting up a new farm!... [more]
🐔 Rotationally Pastured, Non-Soy CHICKEN: whole birds and cut-ups (breast, thighs, wings, drumsticks, etc.) 🥚 Rotationally Pastured, Non-Soy EGGS 🦃 Rotationally Pastured, Non-Soy TURKEY: w... [more]
Green & Gold CSA is a woman-run farm business that works to embody the beliefs behind sustainable, decentralized agriculture: sustaining the soil, sustaining the community, sustaining the farmers and... [more]
