Kettle Range Meat Co. strives to offer the highest quality, ethically raised and humanely slaughtered meat.... [more]
Village Farmstead is a one and half acre vegetable farm located on the bluffs of Lake Michigan just south of Milwaukee, Wisconsin.
Welcome. We are Mike Marr and Lois Marr Federman. We are the fourth generation and second consecutive brother/sister team to own and operate our family farm.... [more]
A warm hello from Steve and Kath Vogelmann! We are blessed to own and operate this beautiful 80 acre family farm, nestled in a fertile river valley in picturesque Kettle Moraine country.... [more]
We are a Family owned and operated produce Farm based out of Burlington WI. Our Family is going on its 6th generation of growing.... [more]
We are an organic, all heirloom vegetable farm and an organic, all heritage breeds chicken and quail farm in Spring Grove, IL.... [more]
Tempel Farms Organics is a certified organic diversified farm located in Old Mill Creek, Illinois. We practice sustainable agriculture that enriches our soil and provides a healthy environment for gro... [more]
Since 1984, Michael Fields Agricultural Institute has been devoted to developing an agriculture that can sustain the land and its resources.... [more]
Quinta is committed to growing delicious food that is healthy for humans and the environment. We do not use synthetic fertilizers, herbicides or pesticides, and no single-use plastic mulch.... [more]
LotFotL grows 70+ different vegetables for our CSA and market stand. In addition we have our own honeybee sanctuary and raise heritage breed pastured pigs here at the farm.... [more]
Valor Aquaponics is an indoor aquaponics farm that is USDA Certified Organic growing green leafy vegetables and various herbs and microgreens.... [more]
We are a first-generation family small-acre farm right on the border of Wisconsin and Illinois. Primarily focused on raising ethical meat animals such as turkey, chickens, cattle, and pigs.... [more]