Third Day Farm is a regenerative, family-owned farm in northeast Indiana. Our mission is to to provide healthy pasture-raised meat and eggs that are grown with faith, honesty, and family for the local
Food Made Simply. We are a small family farm in Northwest Indiana. We offer Forest Raised Pork, Free Range/ Organically Fed Chicken Eggs, and seasonal maple syrup.... [more]
C & D Family Farms, LLC is dedicated to raising hogs in their natural environment. Our happy hogs are raised on pasture and in wooded areas where they can root and play and be hogs.... [more]
We are just getting started at our new home in Three Oaks! We are growing microgreens organically as well as many different kinds of vegetables in our garden.... [more]
Born in 2012, Rainfield Farm practices small scale farming on thirteen acres of land, one of which is used for growing produce.... [more]
Several years ago, my husband and I felt the need for change. Because being in nature is so important to us, we were drawn to the beauty and relative tranquility of Michigan's Harbor Country.... [more]
Thrive Mushrooms was established in 2020 in south suburbs of Chicago. We are passionate about producing all natural superior quality oyster mushrooms.... [more]
I am a full time beekeeper operating my beehives placed in the wildlife areas near Knox, Indiana. The bees and my farmland are my passion and I am happy to present local wildflower honey and pure natu... [more]
Grapes are ready for harvest Only $1.99 per pound Lots of Mustered and Collard Greens (some insect damage) Only $1.99 per pound Tobacco plants ( for landscaping only) $5.00 each Lots of 3 Gallon... [more]
Our farm specializes in extra large green bell peppers, averaging 35-40 ct/bu. Peppers are picked daily from around July 20 until first frost, and orders can be either delivered or picked up within 24... [more]
We started our retail meat store in 2009 to serve the needs of our customers who want to enjoy the "Farm Fresh" meats that we have enjoyed for years.... [more]