Vandele Farms operates a farrow to finish pork production. Our pigs are on pasture, in community with each other and offered an all vegetarian feed containing no preservatives, no growth hormones, and no antibiotics. In 2015 our farm built its own NCDA inspected processing floor to maintain quality control over our products.
Customers can purchase our products with just a phone call, email or text. We offer a wide variety of cuts and sausages and also 1/2 and whole hogs for purchase. We also offer beef in cuts or 1/2 and whole cut to order.
Local farmers who direct market their meat products can have their pigs, beef, sheep, or goats processed under their Farm label on our processing floor.
We also offer custom processing for individuals who raise their own livestock.
You can visit our website www.vandelefarms.com to see what is available in our store. You can also stop by our Farm Store and purchase.